Rachael Green’s Quaran-Tini

Ingredients:

• Tsp of finely diced fresh ginger
• Juice of 1 lemon
• 0.5 oz. of honey / 1 oz. of honey syrup (1/2 honey 1/2 water)
• Sprinkle of thyme dried / spring of thyme fresh
• 2 oz. of Conniption Gin (local North Carolina gin)

Instructions:

• Muddle the ginger into the honey (syrup) and lemon juice
• Sprinkle fresh or dried thyme
• Add gin
• Stir until completely homogenous
• Add ice to shaker tin and shake hard until shaker is frosty
• Strain into martini glass
• Garnish with lemon wedge and pickled ginger, if you have it

Notes from Rachael: “The goal is to make a cocktail that is accessible with common household ingredients amd healthy (as much as it can be) antimicrobials from The honey and the thyme. It’s high in Vitamin C from the fresh lemon and it’s high octane to kill of any bugs you may have creeping around.”

“If you don’t have gin, any spirit will work ❤️.”

“Happy mixing friends and shake away the sickness. 😘 🐛 😷”