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Recipes Fit for a Queen: Rosemary Mustard Turkey Burgersby The Biscuit Staff on January 28, 2019
Rosemary Mustard Turkey Burgers from Chef Alyssa’s Kitchen
- 1 Lb. Ground Turkey
- 3 Tablespoons of Smoked Chili and Rosemary Mustard
- Sliced Swiss Cheese
- Mix 3 Tablespoons of Smoked Chili and Rosemary Mustard with 1 pound of ground turkey.
- Grill until done and serve with additional mustard spread.
- Top with Swiss cheese.